Machaca and Eggs

Machaca and Eggs

Machaca is dried and pounded beef which can be used in a number of ways. A favorite in my home is machaca and eggs. If you don’t find machaca at your local grocery store, use shredded beef instead. It won’t give the dish the same flavor but it will taste just as great.


1 cup machaca

4 eggs

2 tomatoes

2 jalapenos

one small, white onion

1 garlic clove, (optional)

cooking oil

salt to taste

flour tortillas to serve

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