Gorditas are made using the same dough you would use to make flour tortillas except you roll the dough into smaller and slightly thicker “patty-like” portions. So feel free to roll...
Category: Chicken, Mexican, soul food, Spicy food, stew Tags: Authentic Mexican Recipes, Chicken Stew, Chicken Stew in Green Salsa. Green Salsa, flour gorditas, flour tortillas, food blog, gorditas, griddle, homemade, jalapeños, Latin, Latin food, mexican, Mexican cuisine, Mexican flour Gorditas, Mexican food, Street food, tortillas
View Full Profile →
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 312 other followers
Mexicrave ~ Adriana Torres
Create a free website or blog at WordPress.com.