You will need: 8 Poblano Peppers or Hatch Green Chiles (Pick chiles that are long and wide; the curled ones will be too difficult to toast.) Note: Some peppers will...
Category: Chile Rellenos, Mexican, Spicy food Tags: Adriana Torres, Chile Rellenos, Cook, Coriander, FOOD, Home, Mexican food, Olive oil, Onion, Rice, salsa, Salt, spicy food, Tomato
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Mexicrave ~ Adriana Torres
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