Mexicrave ~ Adriana Torres

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  These shredded beef tostadas are delicious. Try them with shredded chicken or skip both and pile on more avocado and beans for a vegetarian lunch or dinner. Ingredients – 8 corn tostadas (if you can not find these in your grocery store, use corn tortillas. Bake the corn tortillas at 350 degrees for five to seven minutes or until crisp. Do not use flour tortillas.) – 1 lb. brisket flat cut –… Read More