Mexicrave ~ Adriana Torres

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Picadillo is a common dish found on Mexican restaurant menus making it a popular filling for burritos, gorditas, and tacos. It is very simple to make and requires only a handful of ingredients. Makes 2-3 burritos (approximately 6-8 corn tortilla tacos) 1 lb. lean ground beef 2 medium potatoes, cubed small 2 Roma tomatoes, cubed 2-3 jalapenos, chopped (seeds removed) 1/4 white onion, chopped 2 garlic cloves, minced handful fresh cilantro, chopped 1… Read More